
- support@yourdomain.tld
- +6221.2002.2012
HACCP
ISO 22000
HALAL
BRC Food
FDA
KOSHER
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We manage 2,000+ hectares of chili farms to ensure pesticide-free cultivation and traceablity from seed to harvest.
Every batch undergoes rigorous testing in our in-house laboratory for capsaicin, color value, and microbiological safety.
With an annual production capacity exceeding 30,000 tons, we guarantee a stable supply even during peak seasons.
Adjust Scoville heat levels (SHU) and ASTA color values to meet your specific regional taste preferences.
From whole pods to coarse flakes and ultra-fine powders (up to 100 mesh), we match your texture requirements.
Professional packaging solutions from bulk bags (25kg) to customized retail pouches with your brand identity.
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